Air Fryer Nachos | With Ground Beef

July 29, 2021

Air Fryer Nachos With Ground Beef 👉 Get FREE quick and easy recipes delivered right to your inbox here: http://bit.ly/TheSpicyApron

These quick and easy air fryer nacho chips from The Spicy Apron will please all your nacho lovers. And nachos with ground beef in an air fryer is one of the easiest and fastest air fryer nachos recipe. It’s a full meal that comes together in 15 minutes. Top with your favorite cheese to make them cheesy air fryer nachos. And if you put them on foil, you can have air fryer plate nachos without making a mess.

👉 Zip Top Containers: https://ziptop.sjv.io/c/2798788/932770/12639 (and you can also get them on Amazon here: https://amzn.to/3f6eJXr

Other videos you might like:
👉 Air Fryer Tilapia – https://youtu.be/2teFGsa52hc
👉 Instant Pot Refried Beans: https://youtu.be/B2HCXZZObUU
My Air Fryer:
👉 Bagotte Air Fryer: https://amzn.to/2Wm1BHc

FULL RECIPE:
Recipe:
Ingredients:
1 pound of ground beef
1 pack taco seasoning
½ cup of water
3 cups tortilla chips or strips
1 cup jarred salsa
1 12 ounce can sliced jalapeno peppers, drained
1 cup shredded cheese, taco blend or cheddar
1 2 ounce can sliced olives, drained
2 roma tomatoes, diced, for topping
1 bunch cilantro, chopped
1 ripe avocado, diced, for topping
Sour cream for topping, optional

Instructions:
1. In a medium skillet over high heat, cook ground beef until crumbly and no longer pink, approximately 6-8 minutes. Drain off fat.
2. To the ground beef, add taco seasoning and ½ cup of water. Bring to a simmer and reduce heat to low. Cover and simmer 10 minutes. Drain excess liquid.
3. Line the air fryer basket with a piece of foil large enough to cover the bottom completely and come up 2-3 inches on the sides.
4. Place ½ of the tortilla chips in the foil lined basket, keeping them in as much of a single layer as possible.
5. Distribute ½ of the ground beef evenly over the chips and drizzle with ½ of the salsa. Top with ½ of the jalapeno peppers.
6. Sprinkle ½ of the cheese and top with ½ of the olives.
7. Repeat the layer with the rest of the chips, beef, salsa, jalapeno peppers, cheese and olives.
8. Place the basket into the air fryer and set the temperature to 380 degrees.
9. Cook for 3 minutes then check to see if the cheese is melted and the chips are crisp. Add an additional 1-2 minutes, if necessary.
10. Remove from basket using the foil and transfer to a plate (or eat right out of the foil!)
Top with tomatoes, cilantro, avocado and sour cream.

#AirFryerNachos #AirFryerRecipes #TheSpicyApron

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