Best Practices for Sanitary Operations and How To Execute | Recover America Virtual Event

Session 01 | Best Practices for Sanitary Operations and How To Execute

Operator Panel:
Chef Robert Irvine | Restauranteur, TV Show Host, & Philanthropist
John New | CEO | WorkMerk

With a new partnership, a savvy platform is now here to help keep your employees and restaurant accountable, all while increasing consumer confidence. In this session you will learn about best practices for safely and sanitarily operating your restaurant business in the new landscape.

Moderator | Paul Barron
Sponsored By: Rever Networks, Foodable.io, Tyson, VirusSafe Pro, and WorkMerk

Register For The Next Virtual Event HERE! ➜ https://t2m.io/FoodableVirtualEvents
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Get the latest restaurant and hospitality insider tips and education on saving your restaurant business in our FREE Virtual Event Platform 🎓 https://t2m.io/VirtualEvents

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by Foodable Network

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